Browsing: Recipes

Feeling parched on a scorching day? Say hello to your new favorite cool-down concoction – the Mint Green Tea Smoothie.…

YesChef is pioneering a new approach to learning how to cook the best food in the world, offering an experience…

Ingredients : Preparation : Serve this delicious Nutella cake with a cup of coffee or tea! Enjoy your food !

If you are a vegan or have ever tried to make vegan desserts, you may have come across the term “aquafaba.” Aquafaba is simply the liquid leftover after cooking chickpeas. This otherwise useless liquid has become a popular ingredient in vegan cooking and baking due to its unique properties. In this article, we will explore the world of chickpea water and how it can be used in your kitchen.

Ingredients Method 1) Wash, peel and remove any black spots from the potatoes. Cut the potatoes into even sizes, ensuring…

Ingredients 500 g boneless veal shank – 2 cloves of garlic, minced – 1 tbsp minced onion – tsp cumin…

Ingredients15 g of green onions/scallions1 clove of garlic7 g fresh ginger23 ml soy sauce15 ml Hoisin sauce15 ml olive oil1/4…